Saturday, March 17, 2012

Happy St. Patty's Day


My first post of the year! This is the first special dessert I've made so far. It's called the Irish Car Bomb cake, since it has all three Irish liquors in it: Guinness cake, whiskey ganache, and Bailey's frosting. I don't think I would ever be able to drink an actual Irish car bomb, it just doesn't sound too good. But throw it all on some cake and it sounds fabulous.

This cake is just as rich as my birthday cake was. Moist from sour cream and rich from the ganache and frosting. I'd choose this over corned beef and cabbage any day.

Recipe found here.

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